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Wine & Dine at SRP Park

Wine and Dine at SRP Park on Tuesday, October 27th 6-9pm. Make it a date night or a girls night out!

Individuals and groups can purchase tasting tickets and sample various wines. Don't miss out on Chef John's assortment of trays available to add on to your group.

Additional tastings will be available for purchase at the Back Nine Grill for full glasses of wine for $4 and Seltzers for $5.

For Individuals

$10 per person, includes 5 tastings

Add-on Some Food

$8.00 Cheese Tray (Chef selection of imported and domestic cheeses served with gourmet crackers)

$10.00 Fruit and Cheese Tray (Chefs selection of imported and domestic cheeses, accompanied by fresh seasonal fruit)

$14.00 Fruit, Cheese, and Charcuterie Tray (Chef selection of cheeses, cured meats and fresh seasonal fruit. Served with gourmet crackers)

Must be ordered 72 hours in advance

Additional Food

Dips:

$8.00 Spinach Artichoke dip, Creamy blend of 3 cheeses fresh spinach and artichoke hearts. Served with fresh potato chips and fresh tortilla chips.

$8.00 Queso Blanco: Creamy Cheese Dip with peppers, onions and spices. Served with fresh tortilla chips.

$8.00 Hummus : Creamy garlic and chickpea dip. Served with fresh vegetable crudite and sliced pitas.

$8.00 Buffalo Chicken Dip : Shredded chicken blended with buffalo sauce , ranch dressing, cream cheese, and cheddar cheese . Served with fresh tortilla chips and fresh potato chips.

$8.00 Five Onion dip: Red, yellow, white pearl, garlic and green onions blended with parmesan cheese and cream. Served with fresh potato chips.

Salads:

$7.00 Classic Wedge salad: Wedge of iceburg lettuce, topped with diced grape tomatoes, crumbled bacon , and blue cheese dressing.

$8.00 Fall Chicken Salad: diced white meat chicken tossed with grapes , walnuts, herbs in a light mayonnaise dressing. Served with gourmet crackers.

$9.00 Antipasto salad: Cured meats, olives, pepperocinis, red onions, cubed cheese, tossed in a red wine vinaigrette.

Small plates :

$10.00 Sliders(3) Angus beef patty topped with caramelized onions, cheddar cheese, and bacon jam.

$10.00 Thai Chicken Skewers (3) White meat chicken tossed in Thai peanut sauce and char-broiled. Served with peanut sauce dip.

$9.00 Crispy Chicken Sandwich : Boneless skinless chicken thigh, breaded and fried , served on a pretzel bun, with pimento cheese and green leaf Lettuce.

$7.00 Mama’s Meatballs (5) ground pork and veal seasoned with herbs and spices, simmered in marinara sauce.

$10.00 Seared tuna: Seared ahi tuna cooked rare. Served with wasabi and pickled onions.

For Groups

$35 for 4 people, includes 20 tastings

Add-on Some Food

$15.00 Cheese Tray (Chef selection of imported and domestic cheeses served with gourmet crackers)

$18.00 Fruit and Cheese Tray (Chefs selection of imported and domestic cheeses, accompanied by fresh seasonal fruit)

$25.00 Fruit, Cheese, and Charcuterie Tray (Chef selection of cheeses, cured meats and fresh seasonal fruit. Served with gourmet crackers)

Must be ordered 72 hours in advance

Wine Website

Wine Tasting List

Meomi Chardonnay

Meomi Pinot Noir

Robert Mondavi Private Selection Merlot

William Hill Chardonnay

William Hill Cabernet

Louis Martina Cabernet

Willamette Valley Pinot Gris

Lamarca Prosecco

Canyon Road Cabernet

Canyon Road Chardonnay

Canyon Road Pinot Noir

Live Music ft. Forest Colter

Forest Colter