Choice of Wine
- 2019 Wind Surge Fusion Red Wine (California)
- 2019 Wind Surge Unoaked Chardonnay (California)
First Course
- Shrimp Cocktail
Second Course
- Stuffed Mushrooms
Salad
- Wedge Salad with Blue Cheese
Entree, Each Guest Gets One*
- 12oz Ribeye Steak
- Served with Asparagus and Hollandaise, Garlic Mashed Potatoes
OR
- 8oz Filet Mignon Steak
- Served with Haricot Verts, Roasted Fingerling Potatoes
OR
- Roasted Salmon
- Served with Baby Bok Choy, Lemon Pasta
OR
- Tomato Basil Penne Pasta
- Served with Sauteed Zucchini
Dessert, Each Guest Gets One
- Creme Brulee Cheesecake
- Red Velvet Cake