Proudest moment? Working the FunZone back in '10
Walk-Up Song? Burning Man - Dierks Bentley
Hobbies? Hiking, Cooking, Eating, Baseball
Favorite movie? The Patriot
Who would play you in a movie? Leo Gonzall
Best piece of advice ever given? Wait on the Lord
What's your mantra/life motto? Learning and growing, always in all ways
Coffee: hot or iced? Hot in the morning, iced in the afternoon
Jacob has returned home to the Inland Empire for his first season with the 66ers after years in Boston, Los Angeles, and San Diego. Previously, Jacob worked at Shake Shack and Sweetfin, two of the country's hottest fast- casual restaurant concepts. He is excited to join the 66ers as the Director of Food & Beverage and looks forward to focusing on providing fans with a great ballpark experience through quality food and drink and friendly service.
When not hanging out with fans at San Manuel Stadium, Jacob can usually be found cooking for his friends and family, tending to a brisket on his Traeger, enjoying a cold Allagash White, or watching Padres baseball. Contact Jacob DeJong at (909) 495-7644 or Email Jacob today.