Come thirsty and come hungry to the Blue Wahoos Taps on the Diamond Dinner on Friday, November 13 starting at 6:30 PM at Blue Wahoos Stadium! While enjoying exclusive seating at the ballpark, you’ll be served a gourmet five-course feast by executive chef Travis Wilson and the Blue Wahoos award-winning food service team. Each course of dinner will be accompanied by a matching 12 oz. beer served by Cigar City Brewing, and a brewery representative will be on-hand to explain each pairing.

Gates will open at the stadium at 5:00 PM, and guests will have the opportunity to take batting practice on the field prior to the dinner! Tickets to this exclusive event are $90 and include the five-course meal, five beers, on-field seating, and a commemorative Blue Wahoos cooler.